Titles.. they're overrated most of the time anyway.

Oh my goodness, oh my goodness!!!

It's spring break.  And I literally haven't blogged in at least a month (I think it's been longer but I'm too ashamed to look at exactly how long it has been.. :/)  Hence the oh my goodness, oh my goodness being said above.  My apologies!  Also, I feel like I always have to apologize for not posting when I actually get around to posting.  But you do have to give me some credit, I did stay true to the whole posting every Sunday thing for a solid 6 weeks or so.  That's some high priority commitment right there, and that doesn't usually happen with me.  I tend to stray away from commitment.. at least that's what I've noticed in my life thus far.  But that's all about to change!  More on that subject in posts to come though (don't want to jinx a good thing too soon!)

So some of you may know that my grandpa was having some tiny little trouble with his heart recently.  Well, he had surgery last week and all seems to be going well!  He's a tough old bird.  He has tons of love and support from his family, and I know he wouldn't leave us hanging.  :)  Thanks for all the prayers and thoughts during our nervous point though.  It's greatly appreciated!

Enough of the sappy stuff.. I'll just make myself cry again.  I literally cried 3 times on my drive home from BG on Friday afternoon/evening.  Why?  I have absolutely no idea. I'm a baby, and sadly, I'm okay with that realization.

On a brighter note, I took my poor self and went to bdubs for the first time since returning to the carnivore world on my way through Sidney! It was so magnificently delicious that I never wanted it to end.  EVER.

OH YEA!  I never shared that.  On Wednesday, February 20th, it was exactly one year of being a vegetarian.  Most people assumed I would celebrate with a nice juicy steak, but no.  I waited until the following week on Monday night to eat a piece of chicken.  It was yummy.  And I didn't get sick. SCORE!

And then came my attempt at being gluten free for lent.  It lasted one week.  Not only was I completely starving, but every time I ate something that was made specifically gluten free (i.e. gluten free bread or pasta) I got very sick with an upset stomach and a headache.  So I didn't want to torture myself for 40 days.  Instead, I have decided to do one pinterest work-out a day for 40 days.  That's more like it.

Hmmmm.. Anything else new?  I don't think so.  I'm still working at a daycare, I'm still busting my butt to meet deadlines for my ceramics class, and I'm still in APhiO.

OH!  I recently applied for the study abroad program and other scholarships for Spain.  That was exciting.  AND, I applied for my passport!  It's so nerve-racking yet exciting to be preparing for my trip this far in advance.  I can't wait for this summer and finally the fall so I can be on my way and one step closer to completing my education!

This week's agenda:  crafting, sleeping, eating, crafting, eating some more, sleeping a little more, snapchatting, blogging, eating again, crafting, and sleeping.

Today specifically: potato skins and an infinity scarf.  Yep.  That's right.  This girl made potato skins for lunch.  Delicious!  Here's the recipe link: Potato Skins!  Try them!  They're good.  And so is the dipping sauce!

Well, I think that's all for now.

Happy reading.  Stay excellent, Me.